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Umami
Double set of umami flake salts. Tartuflange Black Truffle Salt & Syracuse Salt Co. Black Garlic Flake Salt
Tartuflange Black Truffle Salt
Grey salt sourced from the Guérande salt marshes on the French Atlantic coast is blended with hand-harvested black summer truffle slices. Each truffle is carefully prepared using our artisanal oil wood slicing tool, designed to preserve the truffle’s aroma and delicate flavor profile. Use on chicken & meat dishes, pasta, eggs and even popcorn. Seal tighly after each use to preserve aroma.
Syracuse Salt Co. Black Garlic Flake Salt
Salt City Flake, infused with Korean-style fermented garlic from Piacentino Farms in Utica, NY. They use both the garlic itself and a reduced tea from the garlic skins. The result is a more pungent garlic flavor, but with a sweet, balsamic-like finish.
Tartuflange Black Truffle Salt
Grey salt, black truffles
Syracuse Salt Co. Black Garlic Flake Salt
Flake Salt, Black Garlic
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Brand Story
Tartuflanghe is a world-renowned Italian gourmet brand globally celebrated for pioneering innovative, luxury truffle delicacies. Their specialized truffle salts perfectly capture this blend of historic tradition and innovation by combining hand-harvested sea salt with flash-dehydrated real truffles.
Brand Story
Creative, small-batch, hand-finished salt curated & crafted by a father-daughter team.
