A Dash Of began as Dava Guthmiller's personal salt collection that got completely out of hand. Then we mixed in the creativity of Noise 13, and A Dash Of was born.

Dava has been at the table in the food world for years—Slow Food San Francisco, producing events like The Golden Glass, judging the Good Food Awards since day one, and crafting brands in the food ecosystem since 2000. She knows good food, and more importantly, she knows the people who make it happen.

Through Noise 13, she's worked with everyone from Instacart to small-batch chocolate makers, always hunting for that thing that makes you stop mid-bite and go "wait, what was that?"

We find the makers who are obsessed with their craft, learn their stories, and bring their best work to your kitchen.

Salt was just the beginning. The goal? To make every meal more interesting, and educate your tastebuds. From handmade pottery to spices and other delights, watch this space for more good taste.

Real products. Real stories. Real flavor.
Your taste buds will get very spoiled.