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Starting with a red wine blend, this rich sea salt is then blended with rosemary and a touch of sugar to bring out the wine flavors. Use as a dry rub for steaks and chops. Sprinkle on roasted vegetables. Boost the flavor of your tomato sauce or add it to the rim for Bloody Marys.
Red Wine, Salt, Sugar, Rosemary, Cardamom
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Brand Story
Dry Canyon Salt Company, a woman-owned business from Oregon, creates bold, handcrafted salts infused with real wine reductions for a distinctive culinary experience.
