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Smoked
Smoked
Madrona Smoked
The Pacific Madrona is a native tree on the West coast. This exceptionally hard wood is used to cold smoke sea salt over two days. We notice mellow notes of smoke and caramel. The grain is finer and good for many uses.
Brand: San Juan Island
Country: Washington
Size: 28.35g/1oz
Maple-smoked Sea Salt
Hand-harvested from the cold, clear waters of the Canadian Pacific before being carefully smoked for several days in small batches using real maple wood. This smoked salt has the aroma of maple and is another favorite for baked goods. It's also delicious as a pinch in your coffee.
Brand: Vancouver Island
Country: Canada
Size: 75g/2.65oz
Madrona Smoked
Sea Salt, Madrona Wood Smoked
Maple-smoked Sea Salt
Sea Salt, Maple Wood Smoked
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Brand Story
San Juan Island Sea Salt uses solar-powered greenhouses to craft artisanal sea salt, with hand-harvested crystals that reflect the island’s magic.
Brand Story
Vancouver Island Salt Co. offers pure sea salt from the island’s untouched waters, solar-harvested with care to preserve its natural essence and flavors.
